Ksgfood home receipt this time will present the Spaghetti bolognese pastry recipe from the Instagram account @widyhardaningtyas which uses international quality products from ksgfood.

Let’s create unique pasta! I’m bored of the same old spaghetti 🥲 so moms have to rack their brains on how to make their kids more interested in eating… well I happened to have some puff pastry in stock yesterday, and some spaghetti. So I combined it like this, for the boat shape I was inspired by ammi @ammirene 🫶🏻 for the spaghetti, I used barilla from @ksgfood . I also got a challenge to commemorate world pasta day.

The ingredients are so simple!
– oil
– onion 1/2
– garlic 2
– tomato 1/2 crushed
– broth powder
– salt sugar pepper
– barilla bolognese sauce
– puff pastry
– cheese

How to make:

Saute onion until fragrant, then add tuna.
Then add in the crushed tomatoes, then add the broth powder.
Pour in Barilla Bolognese Sauce, and add salt, sugar, and pepper to taste.
Add the boiled Barilla spaghetti, cook until the seasoning is evenly distributed.
Prepare 1 pastry sheet, perforate the right and left sides, then cross the two so that it forms a container in the center
Fill the pastry with the cooked spaghetti.
Add mozzarella cheese on top and bake until done.
Serve while warm